Gjana Guesthouse
5.0
Taste
Flia, also known as fli or flija, is a dish in Albanian cuisine. It consists of multiple layers brushed with cream and served with sour cream. The name translates to . March 18 is recognized as in which families invite their relatives for preparing and eating Flia. Flija requires very simple ingredients: flour, water, butter, yogurt and salt. The main ingredients (flour, water and salt) are mixed together until they become like pancake batter. Layers of batter are baked using a saç which is a spherical metal lid used for baking. It could be eaten with honey or kos (kind of yoghurt). Flia, also known as fli or flija, is a dish in Albanian cuisine. It consists of multiple layers brushed with cream and served with sour cream. March 18 is recognized as a date
in which families invite their relatives for preparing and eating Flia. Flija requires very simple ingredients: flour, water, butter, yogurt and salt. The main ingredients (flour, water and salt) are mixed together until they become like pancake batter. Layers of batter are baked using a saç which is a spherical metal lid used for baking. It could be eaten with honey or kos (kind of yoghurt).
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42.291010
20.295510
Rruga Kukes-Peshkopi KM 22 Ujmisht, 8501 Kukës, Albania
2000
WALKING
km
en
15
100%
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38
40
37
90
Distance
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min
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- Rruga Kukes-Peshkopi KM 22 Ujmisht, 8501 Kukës, Albania