|Trumza (Thyme) is an aromatic plant of the Lamiaceae family. It is 30-50 cm high with small green or pale green leaves and flowers from white to purple. The main ingredients of the essence are: thymol, carvacrol, cineol, borneol, linaiol etc. This family contains nearly 300 species of herbs, including the common thyme (Thymus vulgaris) and Thymus serpyllum we know and use in the kitchen (such as 1. mashed potatoes and thyme, 2. roasted potato chicken, lemon, thyme, 3. leek cream and potatoes, thyme, etc.).